Wednesday, March 28, 2012

further iterations- Kanak Jaitli

The use of chopsticks is an art which has to be learned. So I moved away from the problems associated with the structure of the chopstick for some time. I decided on exploring the amount of food contained in the chopstick. The sides of the chopstick, which hold the food in between then, can have slight dents or depressions in them. Either both or just a single chopstick can have this.

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